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CornyKegs 728
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  1. A

    Double IPA Tits-Up Imperial IPA (3-Time Medalist - 2 Golds, 1 Silver)

    I used BierMuncher's recipe in the OP and turned out the tastiest beer I've ever brewed. OG: 1.082 FG: 1.015 2 weeks primary, racked to secondary and dry-hopped for 2 weeks, cold crashed 1 day, kegged and carbed 7 days. This stuff is absolutely divine...and it keeps getting better with...
  2. A

    Weissbier Honey Orange Hefeweizen

    I recently brewed this up exactly as written in the original post. Very quaff-able and a definite crowd-pleaser among our friends. My sister enjoyed it so much that she asked me to brew it for her upcoming wedding! Thanks for the recipe, Reno!
  3. A

    How many gallons of homebrew in 2014?

    +5.5 honey orange wheat +5.5 nut brown +5.5 DIPA +5.5 honey orange wheat =11,823
  4. A

    ginger mead?

    My friend and I recently made a batch of Ginger Mead using a recipe from the AHA Mead Day 2011 (http://wiki.americanhomebrewers.org/MeadDay2011#Ginger). The only alteration we made was to use Wyeast Sweet Mead Yeast, since we want a good bit of residual sweetness in the finished product. It's...
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