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  1. M

    Amarillo ipa recipe

    Making an ipa with amarillo. 20 litres 2.5 kg pilsner (5.5lbs) 2.5kg maris otter (5.5 lbs) 0.5kg victory (1lb) 6g magnum 60 minutes(have in the freezer & need to use. Will just add bitterness.) 25g amarillo 60, 15, 5, 0 minutes each. 50g amarillo dry hop (1 0r 2 weeks, haven't decided) Safale...
  2. M

    How many gallons of homebrew in 2015?

    Sorry and thanks bucknuts. I just woke up.
  3. M

    How many gallons of homebrew in 2015?

    5 g ipa 5g ipa 10g tripel Total 4278
  4. M

    Warrior ipa opinion

    Hello to whoever wants to read. Brewed an ipa and used just warrior hops. The recipe is below, would like to hear what people think. 14.5# 2 row 1# Vienna 0.5#kg amber(had it at home from the last brew I did so didn't want it to go to waste!) 25g warrior 60 minutes 10g warrior 30 minutes...
  5. M

    oak aging

    Hey brewers, So made a 20l/5 gallon tripel. Thinking of oak aging. Now I don't have a barrel so I would need to use chips. Any advice. Thanks for the help in advance.
  6. M

    oak aging

    Hey brewers, So made a 20l/5 gallon tripel. Thinking of oak aging. Now I don't have a barrel so I would need to use chips. Any advice. Thanks for the help in advance.
  7. M

    oak aging

    Hey brewers, So made a 20l/5 gallon tripel. Thinking of oak aging. Now I don't have a barrel so I would need to use chips. Any advice. Thanks for the help in advance.
  8. M

    dry hop dilemma

    Hey, Did a brew(20 l/5 gallons) My ingredients were - 5kg(11lbs) Weyermann pale ale malt 1kg(2.2lbs) Weyermann caramünch 2 Yeast - American ale SY025 Hops - 55mins 15g Colombus 15 mins 28g Chinook, 5 mins 28g Centennials. Thinking of splitting the batch...
  9. M

    ipa/apa what to do?

    Hey, Doing a brew(20 l/5 gallons) this weekend coming. My ingredients are - 5kg(11lbs) Weyermann pale ale malt 1kg(2.2lbs) Weyermann caramünch 2 American ale yeast Hops - Chinook, Centennials, Colombus. Dont know weather to use all 3 hops or not. I'll carbonate in bottle with DME. I want to do...
  10. M

    new to all grain brewing and it's my first ipa/apa

    Hey, Doing a brew(20 l/5 gallons) this weekend coming. My ingredients are - 5kg(11lbs) Weyermann pale malt 1kg(2.2lbs) Weyermann caramünch 2 American ale yeast Hops - Chinook, Centennials, Colombus. Dont know weather to use all 3 hops or not. I'll carbonate...
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