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very good points i actually got a glass last night, it tasted better - plus cool to see the head - need to find nice beer mug

sorry i meant the only carbs i get are from fruit and beer... i eat lots of meat, veggies

makes sense - i don't like to dirty extra dishes though - i wonder if that sediment is good or bad for you health wise?

You know it made me think, my farts have went from maybe 1-2 a day to over 10 since started drinking my first batch (32oz a night) every night. No belching though. 2 friends split a 32oz bottle last night and both got lots burps/farts. What I do wrong if anything? 2 week in primary, 3...

If any? i love shocktop lemon shandy and have a few home made recipes found here however for simplicity on my 2nd brew ever looking for a kit this time around exist?

Anyone recipe up their sleeve? For a good lemon shandy clone like shock top yo?

forgot to mention strong lemon flavor not opposed to i'll drink straight up real lemon juice in my 20's my favorite drink was non-sweetened instant tea mix mixed with vodka and heavy lemon juice - my friends hated that combo! I called it Viced Tea.

Brewed my first homebrew IPA batch this month. I love IPA's. Used 32 oz bottles. My favorite IPA was Schlafly's Dry Hopped IPA. The kit I used was Brewers Best IPA. Pretty close in taste. However I learned something about myself. I love a few IPA's in any given night but more than 2 12...

any updates/improvements on your clone? personally i love the shocktop lemon though every rating on http://beeradvocate.com/beer/profile/29/79669 thinks its faulkn worst thing on earth - i just dont get it - just like lemon i guess...maybe lemon zest add to wort?

Drank my first bottle of my first homemade batch tonight Grommet lid, nice pop when opening like bottle of wine - actually sprayed beer vapor on my face - had to go wash could smell it on my skin...good aroma coming from bottle First sips were great. I settled down midway thru my 32 oz...

leftover due to missing a bottle during bottling very flat - never tried uncarbed beer before not impressed hope 2 weeks makes it better

weird thing...24 hrs later the grommet bottles no foam layer on top but the tin foil bandaid bottle has a small foam at the top...i'm sure there is science to this but out of the know

ya man i wanted 40 oz bottles but 32 was biggest i could find with an auto lid system... really wanted to drink 40's! damn it

So my 5 gallon batch got me what's in this pic Planning on drinking a 32 oz er every night So 2 weeks worth of 32 oz ers (14 total) Now the oddball fatty is my 1/2 gallon glass jug as I was short on bottles. Decided to tin foil very tight along with very tight generously applied black...

ok i'll drink em hows a no carbonated beer taste? i need to look up again what actually happens for the next 2 week of carbonation in my bottles...i have the re-usable rubble seal grommet style caps hopefully that isn't a bad decision as well vs straight up caps - i wanted the big 32 oz...

*** - what to do? throw those two bottles down the drain?

Of course was 3 - 32 ounce bottles short during bottling - thought i may be so found 2 - half gallon bottles that i sanitized and filled them up - ideas to cap them off...country style? tin foil and duct tape? the opening is bigger than my bottles, and of course the caps i have won't fit

My first batch is 2 days from bottling day Brewers Best India Pale Ale Can i or have any of you experimented by adding ingredients just prior to bottling? Hops/Spices/Fruit/Fruit juice/Peelings/etc...?

says its a no rinse i bought a bottle rinser plastic pump thingy to to the job technical question: even though no rinse adding your beer to the bottle, letting it carbonate for 2 weeks or so... won't that residue of Iostar chemicals be consumed and i can't imagine that those chemical...

thx for bringing that up i'm going to specialize in IPA brews so maybe i'll benefit from a quicker turnaround. -don't want that hop flavor to fade thats fo sho!