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Hi there! Thank you all again. For fermenting i have an old fridge with a temperature control. To raise temp for the rests i can use the element to mix the mash no? It's just 10 degrees, it should be fast no?

My replys are getting moderated :s what about using an electrical element to go over the rest temperatures? Simple putting it directly in the mash? Did you saw someone doing it? Thanks

I will buy beersmith for sure... Minewhile i was thinking... Why not buy a 3kw electric element from ebay with 10€ and use it to raise temps in the cooler? You Think its possible? You know anyone doing it? Thank you!

Probably decoating is a better way no? Or i just try to find recipes for single temp mash? Thank you

What specifically are the instructions saying about the rest temperatures, and when are they recommending each? That's because most of the recipes in question are designed for what is called a single infusion mash, which is where you get the mash water to a temperature slightly above the...

Hi there, thank you for your help! How do you mean like control the temperaturas around 10C ? Going up 10 to 10 degrees? Or having the mash temp +/- 10 degrees of the mash temp? Thank you

Hello! Thank You for your replys. Can i clean with normal dish washing product? About the temps, i will try a pilsner. Near to me i have a shop with premade recipes, in these case 3 types of grain(for these case pilsner, crystal and munich), hops and yelds. They announce to use 3 temps; can i...

Hi all, i am preparing to craft my first all grain. Miam making my kit for almost 1 month, i got: - cooler for mash - keg as boiler - counterflow chiller - fermenter - other menor things I am having difficult to understand the temperatures of the mash... Many places speak only on 1...

I am making a kit to all grain! never tried brew with extract nor kits! I hope i can find valuable information here :D I hope i can contribute with something too cheers