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  1. A

    How to add permanent volume markings to a kettle (illustrated)

    Whats the deal, thread fell to the second page! Been following for a couple weeks and am eager to hear some reviews on how these are holding up after a few brew days on them and ease of reading while brewing? In the process of building my keggle and am still on the fench of a sight glass. Would...
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    Seeking help with New EBIAB Wiring

    Element light is shown wired off two hots? This is the exact wiring diagram I've been in search of for my new eBiab setup! I do like the idea of having receptacles to disconnect all of the cables though.
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    eBIAB Wiring Question

    When you say" 3 wire system" I believe you mean 2 hots and a ground which you give you your 240. Is there a reason you want to go with a key switch? My current mini panel I built just uses a 30a 240v toggle switch that can be picked up at the local Home Depot. Easy power on power off with out...
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    Convoluted Cfc stainless or copper

    As the title states im looking to buy a convoluted counterflow chiller. Building a new setup and am limited for space so I'm going to stick with a compact premade unit vs the homemade. Stainless or copper, doesn't matter, lemme know what you got! Thanks, A.J.
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    2nd brew tastes like the first after carbonated...

    I guess im just paranoid the keg is going to loose pressure and i dont want to leave it sit for a month w/o it... Its deffinately not as flavorful as before. But the reason i thought it was the co2, is before the beer even carbed after 3 weeks in the keg, it seemed to have a different taste to...
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    2nd brew tastes like the first after carbonated...

    No, im not leaving the keg on gas, thats the reason i keep checking to see if it has pressure because i expected it to absorb alot of the Co2. Im not really having a problem carbing. I just tried the high pressure method to see if it would work. Ill stick to just refrigerating it for a week...
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    2nd brew tastes like the first after carbonated...

    Sorry for bringing up another kegging off flavor question. I swear ive searched and read for days! First off this is my second brew, a pumpkin ported and the first was a holiday ale. Ive tried both in their secondary and both have tasted great! Transfered to the keg and let condition for a month...
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