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HB Kolsch. Sample of my stout that I just kegged.

Just get a Wilser Bag already.

HB Kolsch

More HB. SWMBO's girly wine pictured as well.

More HB Kolsch. Looking forward to kegging my Stout on Thursday. My son's paper football pictured as well...remember those days?

No offense, but that’s one ugly sack.

I pasted this from American Homebrewers Association...it can help you determine your strike water volume for no sparge: Because this method eliminates the need for a sparge, the standard 1-2 quarts of water per pound of grain method when typically mashing is not followed. Instead, it is...

HB Kolsch.

HB Kolsch

Reflectix & old comforter w/ bungee cords. Does not lose 1 degree for 60 minutes.

HB Crowd Pleaser (Kolsch) Tastes a little fruitier than BMC...that's about it. Probably won't do this one again...kinda boring.

I had a buzz when I started this thread...damn drunk posting.

HB Noble Kolsch It's not ready yet, but I had to pull a sample. It still needs to lager for another 2-3 weeks, and it's been slow carbing for a couple of days. It's good though.

Here's mine...you like, eh. You want to squeeze it dont you. .

So F'n good.

. The Mash temp is 155...I was drinking a little when I copied to paper.

drinking to Charlie Robison and brewing...too bad I have to get up early....oh well.

I'm crunk.

More chocolate stout.

Meant to say thanks to this quote...replied to wrong one earlier. Guess I'm a little toasted.