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OH MY GOD I'M DUMB. yeah your right, i'm not with it i guess, sorry everyone. i bet your right...****...i just sent an email to northernbrewer asking if they knew what would be up...so not only do i look stupid here, i look stupid there as well. sweet. haha. ok i'm sure it was hitting the...

i have a whirlpool and i have it set on the lowest setting (also 7). i dont think anyone is getting it when i say the freezer isn't working when plugged into the controler, the light on the freezer stays on ALL the time, if the compressor is working or not. its not staying on anymore when...

i did turn the freezer down, and put the sensor in the freezer haha. no, the freezer itself will not work when using it. there is an orange indicator light, it stays on ALL the time, if the freezer compressor is working or not.

just got mine in the mail friday, unplugged my freezer, plugged it into the controler and plugged that into the wall. oh i've also leveled it and everything before. so the freezer started right up, i have the freezer set to the coldest position per Johnson's thermostat manual. went down...

yeah, Tom from kegkits would tell me the same stuff..."oh its shipping tonight" and all that other crap. i do understand he is busy, but at least just come out and say "hey you're keg will 1 month out". he really pissed me off with all the run around and BS. but back to the question, i've...

i got to meet paul at the last LAGERS meeting, seems like an awesome guy, and SCARYLARRY if you PM i'll forward you the mass email/flier i got from them last week. Plus and this is just awesome, they are within walking distance of my office! this can not be good for my bank account.

hmmm, if he isn't scared of color, and he liked your stout, i'd just find 7 beers of all different styles. not sure what you have around you locally, but i'd say English Bitter, Stout, American Pale Ale, IPA, Wheat, ummm, others might be able to fill in the two beers i'm short haha.

i would use some high AA hops for the bittering, save yourself some of those cascades!

i brew two 5 gallons batches about every two weeks give or take. i have 3 carboys, two full right now. i usually do alot of switching up between batches so i have a few very different styles bottled at any one time. i drink about 1 or 2 beers Sunday-Thursday, probably 3 or 4 friday/saturday...

i'm in the process of getting a charge taken off my credit card because kegkits.com screwed me. horrible people to deal with. i will never do business with them again.

AHBS Spiced American Wheat Oktoberfest (only to be tapped this fall) either American Brown or an American Pale ale. i currently have a mild, stout, APA, IPA and Irish red bottled, with a double IPA and Blonde in the carboys. god i love brewing!

no crap, a case here in Louisville would be around $70! haha. wish we had it on tap!

how are you filling your bottles, with a bottling wand? when i first started out, i never used one, but later did start using it when i read that you should. but honestly i think your process looks solid to me.

well, i took it to the welding supply my office uses and they wouldnt touch it without an updated testing that cost $20 and they send it off. they gave me the number of a place here in town i can take it too and get it tested also for $20. i'm assuming this rusty water has been in there since...

so i got a free 20lb tank from a guy i work with, he had moved into a house that the guy use to have a bar in the basement and had left the tank. it looked like it was in prety decent shape, went to the welding supply store to get it filled today so i could start force carbing my first keg...

i really liked it, i went to the store looking for it, and at least at the place i went to it was almost a $1 cheaper then the other normal SN products. i assume because it was new, i ended up buying two six packs and i'd buy it again in a heart beat

got an email from my old LHBS when i lived close to indy yesterday saying i could pre-order some ryhizomes. i've read over the sticky, but i better lay down some final plans for the hop garden, haha. i order 2 of each, Cascade, Centennial, Chinook & Horizon. i live in Louisville, KY and...

i'll put something like Red, APA, IPA and so on, and i put my bottles in six pack carriers, and one of the six bottles i'll also add the bottle date.

i believe i've heard before if you wash yeast or use a yeast cake, that if the beer is over 1.050 SG, the yeast are pretty stressed. if you're wanting to brew an IIPA, i dont think a yeast profile matters more then just the bitter/hop flavor/aroma, and i'd just use 2 packs of dry yeast...

damp rid...add that to the list. well i only have one keg coming right now, haven't really looked around yet to see who has the best deal on used kegs. they all seem to be within a few bucks.