• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. bluegrassbrewer

    Gooday from KY

    Welcome! I am also new. I live in Lexington. What beer did you brew? I am sure it will turn out great.
  2. bluegrassbrewer

    What's your occupation: Engineer or Non-Engineer

    Not an engineer and I like to cook.
  3. bluegrassbrewer

    Dough-in (or "water-in") method?

    This past weekend was only my 2nd AG batch. During my first, I followed Palmer's directions and added the water to the grain and this time I forgot and ended up adding the grain to the water. It did not seem to make a difference in mash consistency in my case. The only issue was that I was...
  4. bluegrassbrewer

    Clone Brews

    I just began brewing back in June and I am looking for feedback on the Szamatulskis' book "Clone Brews". Have you tried any of the clone recipes in the book and if so, which ones, extract, partial or all grain? How did they turn out?
  5. bluegrassbrewer

    What are you brewing this weekend?

    5 gallon batch of Dunkelweizen planned for tomorrow.
  6. bluegrassbrewer

    How did you find us?

    I googled several home brew topics and kept ending up here.
  7. bluegrassbrewer

    Hello from KY

    Hello from Lexington!
  8. bluegrassbrewer

    Dunkles Weissbier Dunkelweizen

    Has anyone brewed this using Wyeast 3638?
  9. bluegrassbrewer's Photos

    bluegrassbrewer's Photos

Back
Top