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SSBrew - 728
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  1. T

    Chocolate Cherry Porter

    This is a 3 gallon batch that is now conditioning. Everything went smoothly. 5 1/2# Marris Otter 1/2# Crystal 60 3/8# Chocolate malt 1/4# Black Patent 1oz goldings 4.9% @ 60min 1/4# cocoa powder @ end of boil 3# cherry puree @ secondary Wyeast 1056 american ale Fermentation went great...
  2. T

    Looking for an Imperial White

    Looking for a good imperial white recipe to start on for the spring. Anybody got a good one thats worth sharing?
  3. T

    Sponge for Knowledge

    Hi, the name is Alex, I'm 22 and I love trying new beers. My favorite would have be the Imperial IPA's right now. I've had some really good ones from some local brewers here. I've currently only made two 5 gallon brews. One being an ale version of oktoberfest, which turned out pretty decent. The...
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