Search results

I brewed a batch of extract beer on friday, within hours the airlock was bubbling like crazy and now 2 days later i dont see anymore bubbles...is that bad? do i have leak? could it really be done? what can i do? thanks

thanks for the tip, How would you sanitize a carboy before fermentation?

I have brewed two batches all ready using all grain. When it comes to bottling, I soak them in the sink with a little bleach and hot water, i then rinse and rinse with warm water until I can not smell bleach anymore in bottles. then I turn the upside down and let them dry. Is this safe? Am I...

I have recently started my own home brew. A good friend of mine has taught me the ropes and I really enjoying brewing. I found the website because I was trying to figure out how I could sell my own home brew in a local bar. Does anyone have an suggestions on how to do that in NY? Well anyway cheers