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  1. Hobnob

    The "U-Brew Mark One"

    Wow! Looks awesome! I'm jealous.
  2. Hobnob

    Carb times with 6way valve, help please

    10 psi is 10psi unless there is a leak somewhere. When you added your kegs, is that when you put your CO2 tank on its side? I wouldn't put my cylinder on its side because the liquid CO2 "could" damage the regulator. Maybe that's the problem? Check out this HBT thread...
  3. Hobnob

    New from Spring TX

    Howdy from East Texas! Money well spent!
  4. Hobnob

    Autumn Seasonal Beer Thunderstruck Pumpkin Ale (AG and Extract versions)

    Here you go: https://www.homebrewtalk.com/faq.php?faq=vb3_reading_posting#faq_vb3_editing_deleting
  5. Hobnob

    How many Cornies do you own?

    3 balls here. Need 5 more.
  6. Hobnob

    2.5" stem or 4" stem

    OMG... That was hilarious... even six months later.
  7. Yumm... Pumpkin ale mash. This stuff was sticky.

    Yumm... Pumpkin ale mash. This stuff was sticky.

    Yumm... Pumpkin ale mash. This stuff was sticky.
    • Hobnob
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    • Album: BrewStuff
  8. Hobnob

    Happy Birthday to Me!

    Happy birthday!
  9. 75 ounces of pre-cooked pumpkin puree for Yuri's Thunderstruck Pumpkin Ale. Baked for an hour at 350 degrees.

    75 ounces of pre-cooked pumpkin puree for Yuri's Thunderstruck Pumpkin Ale. Baked for an hour at 350 degrees.

    75 ounces of pre-cooked pumpkin puree for Yuri's Thunderstruck Pumpkin Ale. Baked for an hour at 350 degrees.
    • Hobnob
    • Media item
    • Comments: 0
    • Album: BrewStuff
  10. Grains and rice hulls for Yuri's 6 gallon Thunderstruck Pumpkin Ale all-grain recipe.

    Grains and rice hulls for Yuri's 6 gallon Thunderstruck Pumpkin Ale all-grain recipe.

    Grains and rice hulls for Yuri's 6 gallon Thunderstruck Pumpkin Ale all-grain recipe.
    • Hobnob
    • Media item
    • Comments: 0
    • Album: BrewStuff
  11. BrewStuff

    BrewStuff

    • Hobnob
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    • Comments: 0
  12. Hobnob

    Need to work on timing

    Leave the IPA in the primary. Off-flavors from yeast autolysis are not as big of a concern nowadays. A lot of people, including myself, leave their brews in a glass primary for 4-6 weeks; usually makes for a better beer too.
  13. Hobnob

    Hello from Plano, TX

    Howdy!
  14. Hobnob

    So who's brewing this weekend?

    Yuri's Thunderstruck Pumpkin Ale recipe. Mashing in tonight.
  15. Hobnob

    Autumn Seasonal Beer Thunderstruck Pumpkin Ale (AG and Extract versions)

    Yuri, I'm brewing your AG version of this today. I'll let you know how it turns out!
  16. Hobnob

    any fellow TX brewers?

    dgunthert, Yes... You are very lucky. I lived in Austin for 6 years PRIOR to brewing. What a beating. Now I live 2-4 hours away from a LHBS and I have to ship my ingredients and equipment from AHS unless I plan my brew calendar around trips to Austin or Dallas. AHS is awesome. Think of us -- the...
  17. Hobnob

    Tyler Texas

    Everyone, There has been interest from about six HBT'ers since I bumped the thread earlier this month. So, if you are interested in a getting a homebrew club going in Tyler, let's get the ball rolling... join the Tyler, Texas group on HBT: https://www.homebrewtalk.com/groups/tyler-texas/ We'll...
  18. Hobnob

    Holy Cow

    Howdy from Tyler, Texas. Those brews sound good!
  19. Hobnob

    Book suggestion

    +3 on Brewing Classic Styles, Yeast and Brewing Better Beer
  20. Hobnob

    We're Brewing Live!!!!

    Yeah... watching them have all the fun while we were at work. It was a nice break in the day and cool to be a part of their brew day. Try to include everyone watching better than they did, like explaining what yeast you are pitching, temps, etc. I'm traveling today, but I'll try to watch your...
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