Search results

Another brewing forum had a link to a thread here, and after a month or three of lurking i decided to register.

Sometimes they have it on sale, ~1$ for six tall boys, so I just fill up my inventory and so far it has been at the same time as brewing. Usually I go for the same thing but with 3.5 abv, it's a lifestyle.

+4g Chinook IPA +4g Blek Indier Ale 9007.5 + 8 = 9015.5

After 2 brews it has become a tradition for me to drink tasteless 2.8 abv lager once the boil starts. And when the yeast is pitched i RDWHAHB.

Soon (two years and two months) to be an Civil Engineer.

I just had an idea, anyone thought of storing the bottles upside down so the yeast collects in the cap? The point is to get a solid yeastcake on the cap and therefore not having to worry about it when you pour, since it comes off when you open the bottle. :tank: