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I have brewed two beers in one session several times before. I have always used the parti-gyle method and have had very good results. You can brew some very different beers using this method and can brew an extra beer with minimal added time. For my next brew session I am thinking about...

I live around the 120th n Blondo area and have been doing AG brewing for awhile now. I'm part of the Railroader's brew club and you're welcome to come to the next meeting if you like. I know there is a link to the website earlier in the post. PM me if you want any additional info. We have a...

I recently brewed a pineapple coconut wheat that was a huge hit at a local beer festival last weekend. I used a basic wheat recipe with cascade for hops. Primary for about 12 days. Toasted a pound of coconut in the oven for an hour and used steeping bags and dental floss to hold them in the keg...

I’ve been following this thread for a while now but wanted to see how it turned out before posting. I recently brewed a pineapple coconut wheat that was a huge hit at a local beer festival last weekend. I used a basic wheat recipe with cascade for hops. Primary for about 12 days. Toasted a...

Winning

Any good hints on this recipe? I am on my 5th AG brew and have a good strain of wlp500 going. I want to brew a few more Belgians to keep the yeast going. But can't keep doing the sweet Belgian beers. I want to do something a little different now. Any advice is much appreciated. Thanks.

[email protected] thanks

do you have a picture that you can send me?