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Custom all stainless cabinet with 20 tap tower glycol ready all perlick faucets one creamer moving soon and have to down size. Handles not included. First $5,000

20 and I use a condensate pump and tap water no glycol here

And Malibrew- how many freaking taps is that? There are 19 regular and one creamer I only use a few now but hope to keep it full when I finish.

I'm a plumbing contractor with many friends in hvac just need a direction to go I was thinking some sort of recirculating pump with antifreeze or something along those lines. SWMBO says finish the poly stain and paint I'm thinking draft system so I can enjoy the paint and stain process while I...

Here is the POS freezer I have to chill beer behind the tap system. It was previously cooled via glycol I'm still looking for a good way to keep the tower cool suggestions are welcome.

This was before my brother in law found the awesome twenty tap system you see in the first pics.

Man cave in the making I need pics from others for Christmas ideas go for gold! I'm still early enough to make changes.

hell of a rig there thanks for the advice it will go to good use

Ok so good on the holes and my face is still in tact after removing two of the tubes denately will save the tops so false bottom or bazooka tube better for batch sparge from my reading batch sparge seems like the way to go for a beginner in AG

The angle grinder in the pic is for polishin or cutting the top? palnned n cutting the tops of mine with a plasma cutter tomorrow guess I may tryto polish first just figured you would have to repolish the top after cutting

Guess I'll have to add that to the list as well that looks a hell of a lot better than mine do.

First post so a little background: I hit the ground running when I picked up this hobby. In a matter of a few months I've brewed an insane number of partial mash kits from the not so local HBS (I'm a two hour drive away), converted a chest freezer to a keezer, had an awful run in with a plastic...