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SSBrew - 728
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  1. M

    Some High Gravity RIS Questions

    A month.
  2. M

    Some High Gravity RIS Questions

    So I should go ahead and bottle? Would I get some carbonation?
  3. M

    Some High Gravity RIS Questions

    Awhile back I had posted about my RIS here https://www.homebrewtalk.com/f39/final-gravity-1-050-a-184087/ I ended up using the lalvin yeast suggested and the gravity went down about .006 points. Now I'm ready to bottle and I have another packet of the lalvin yeast. Can I add 6oz corn sugar...
  4. M

    First Brewing Casualty

    My LHBS just happened to have a replacement cane for the auto-siphon. I don't know where they got it but they must be out there.
  5. M

    Non-alcoholic Beer

    A friend once said that non alcoholic beer is like eatin' out your sister...it tastes the same but just ain't right
  6. M

    Max time in secondary?

    Cool. It's been in there a couple months now so I feel better about just leaving it.
  7. M

    Max time in secondary?

    I have a RIS and was wondering what's the longest I could leave my beer in the secondary?
  8. M

    Riddle under the cap beers?

    I think Mickey's in those 6 pack grenade bottles had riddles under the cap.
  9. M

    Final Gravity 1.050?

    I'm using a hydrometer.
  10. M

    Final Gravity 1.050?

    The temp's 70-75. I did an extract. The book said to add water until the O.G. was 1.104 but I stopped adding water at 5.25 gallons.
  11. M

    Final Gravity 1.050?

    It was Adam Avery's from the book Extreme Brewing.
  12. M

    Final Gravity 1.050?

    I brewed an Imperial Stout with an original gravity of 1.130. I pitched 2 dry yeast packets and fermenation stopped at 1.050. I added some yeast energizer and nothing happened, then I added a vial of white labs yeast. It's still at 1.050 and I don't know what to do. The recipe says it should...
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