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I too tend to screw up hop schedules when I've had a few to drink whilst brewing. The worst was when I had a friend over helping with bottling, boiled the sugar and forgot to add it while I was chatting not paying full attention. The same friend helped me drink all the flat beer so it didn't go...

What did you end up doing and how did it turn out? I have a bunch of sliced peaches from our tree frozen right now and was debating attempting a fruit beer with them.