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Why don't you just do a smaller batch? You don't need to do 5 gallons. Just adjust the recipe.

I'm pretty sure you can put a lid on it until it comes to a boil, then take the lid off. It should keep it close to the boil temp at that point.

No problem at all. Check out the mr. Beer sticky in the beginners forum. Around post 650 or 680 revy post his small batch AG process

^^ agreed. You also have the Great American pub on that corner. Then you have Christophers, the Boat house, and the Free House isn't that bad either. They are all on the same street as TND

Yup, great selection great food, service is awesome. They have all kinds of events there during the week. http://www.teresas-cafe.com/ Since you're close to Teresas, you're close to the train station. And if you want to get into the city, I'd take the train into Suburban Station; that's 2...

If you're going to be in Wayne check out http://www.teresas-cafe.com/ it's in wayne with a great selection

Nice work. I'm pretty sure you won't be seeing any airlock activity. The lid is made so that it can vent the CO2 when needed. Check Revy's posts here (https://www.homebrewtalk.com/f39/mr-beer-read-all-about-ask-questions-46360/) if you're interested in doing AG with Mr. Beer. I'd start...