• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Brewer's Friend 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    15 gallon brewing

    Ok awesome, when you did a 15 gallon batch did you already have a giant scoby or did you use multiple smaller ones? I'm wondering if I go the route of smaller ones (like 9-12) I will run into complications.
  2. B

    15 gallon brewing

    My keggles are stainless steel which is 100% safe (all commercial kombucha brewers brew in large stainless steel vessels). Now if the kegs were aluminum then yes that would definitely kill the scoby!
  3. B

    15 gallon brewing

    Hey Guys, I am going to be brewing in a 15.5 gallon keggle and wondering what is the best way to start it. A couple options I am thinking is: 1. Staring at full 15 gallons and using 12xs 6inch scobys, a gallon of starter and brewing for 60+ days and then go continuous. 2. Starting at the 5...
Back
Top