So I'm going to brew a Saison either today or tomorrow. I was going to use the NB Saison recipe but went to my LHBS and it didn't have Gold Malt Syrup, so I had to replace that with Light DME.
Here is my recipe:
.5 lbs. Crystal Malt
5.04 lbs. Light DME
2.5 oz. French Strisselspalt 60 min...