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  1. A

    Og???

    I really wasn't I just wanted to know. I am hoping to be able to start answering question in a couple months so it is time to start asking a lot of questions.
  2. A

    Og???

    Ok I thought it might be something like that but I am new and wasn't sure.
  3. A

    Og???

    Is it a bad thing if you don't match the OG that is listed in the recipe. I just did a milk stout and my reading was 1.054 and the list OG was 1.062. Is this bad, what could it be?
  4. A

    Questions before I start

    Well now I just have to wait until the 45 minute mark and that is my last hop to add.
  5. A

    Questions before I start

    thanks guys, this looks like a complicated second brew but I am ready for this. I love Milk Stout.
  6. A

    Questions before I start

    Oh one more question. I have a lactose powder that is suppose to be added with the extract, do I add it to the extract then pour, pour the powder in at the same time as the extract, or do I have to boil it in water first?
  7. A

    Questions before I start

    Hey everyone, this is my second brew. I have a question about this milk stout directions. It says, "after steep, remove grain bad and let drip dry. Add dried malt extract and 0.9 gallons of water to the brewpot and bring to a boil." Ok my question is this, to I add the dried malt straight to my...
  8. A

    First Brew Tomorrow!

    Dude, I just did my first brew two weeks ago and bottled today. I tasted some of it and it was good. You will be fine man. Stick to your instructions man. You will be fine.
  9. A

    Exploded

    well it is in the primary now so not yet.
  10. A

    Exploded

    Ya I will enjoy a brew in a couple of weeks this is my first.
  11. A

    Exploded

    Thanks guys I will look into the blow tube.
  12. A

    Exploded

    Since I am completely new what is the difference between an airlock and blow off.
  13. A

    Exploded

    It erupted out of the top of my carboy.
  14. A

    Exploded

    Hi there, This is my first post. My brew just exploded. Does this mean the whole brew is now bad?
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