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I better get right on that. I'm not sure how I feel about having such a dangerous batch of beer hanging around the house. :)

I'm glad to hear it doesn't look bad. And I will definitely be letting it sit a bit longer before I bottle it. I read something about the sulfur smell being common with Wyeast 3068, but I didn't experience it last time. I'm not sure if extract vs. all-grain has anything to do with it. It could...

So I had my second BIAB session last weekend and, though it wasn't without some issues, I thought it went rather well. I brewed a hefeweizen and ended up with 5 gallons going into the fermenter. Chilling went well and I pitched the yeast (Wyeast 3068) when the temperature was 67 degrees. I set...

Bell's Winter White Ale

Tröegs Nugget Nectar

I haven't pulled out that Deicide album in a long time. This may be what is missing from my brewing.

Left Hand 400 Pound Monkey

Leffe Blonde

That's the one!

No, sir. Hint: The brewery is part of the Brew Ridge Trail.

Nope.

Hint: KISS had an album with this name, but it didn't quite live up to it.

Nope.

Nope. The style has been guessed. It's a DIPA. I should have stated this when Heady Topper was guessed.

It is brewed on the East Coast. Well, the state touches the ocean.

I wish, but no.

I never would have guessed a barleywine from the picture. I haven't had many, but that seems lighter than the ones I've had. Anyway, here's a new beer for guessing! Beer and brewery, please.

3 Floyds/Firestone Walker Ol’ Leghorn

Delirium Noel

Damn. I was coming here to say this. I guess I'll change my answer to Delirium Tremens.