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  1. Just_another_drunkard_666

    New post a picture of your pint

    Citra only double ipa, brewed to be ready same time as my previous post. 9.3 % abv, no booziness just straight hoppy goodness with good malt backbone. Quite fresh, I'm sure it will get clearer with time. Dangerous but delicious.
  2. Just_another_drunkard_666

    New post a picture of your pint

    first brew since ... july? Life got in the way. Czech dark lager, been conditioning for about 3 weeks post fermentation. 4.73 abv. Very nice.
  3. Just_another_drunkard_666

    New post a picture of your pint

    Hazy ipa fermented with voss kviek. Citra and vic secret. abv unknown, as my hydrometer tube had a crack in it amd pissed all over the floor when I went to take a readinf
  4. Just_another_drunkard_666

    New post a picture of your pint

    Hazy, hoppy pale ale, galaxy and sabro. Fermented with us05 cause thats all i had around. Easy drinking. 6.15 abv
  5. Just_another_drunkard_666

    New post a picture of your pint

    Dry stout. Great. 4.7 abv
  6. Just_another_drunkard_666

    New post a picture of your pint

    Saturday laundry and dunkelweizen
  7. Just_another_drunkard_666

    New post a picture of your pint

    Stronger than expected dunkelweizen (6.17 %) while brewing a dry stout
  8. Just_another_drunkard_666

    Blowout pics

    Jesus yeah I can imagine
  9. Just_another_drunkard_666

    Blowout pics

    Was experimenting with a semi open fermentation of a dunkelweizen in a corny keg. Throw some tin foil on top ... didn't leave enough head space obviously. Last night was worse visiually but didn't have time to clean until after work today. Replaced foil with lid/blowoff. I'm sure people have...
  10. Just_another_drunkard_666

    New post a picture of your pint

    Belgian triple 10.1 abv drinking pretty fresh, 5 weeks aged. It's quite enjoyable but my autosiphon broke while transferring and I know it got oxidized so I'd rather enjoy it now than let it rest. It's apparent in the aftertaste but not over bearing
  11. Just_another_drunkard_666

    New post a picture of your pint

    Azacca/golden promise smash 6.3 abv Fermented with voss kviek. Good beer.
  12. Just_another_drunkard_666

    New post a picture of your pint

    I meant to say after fermentation completed. Either way something to be more careful of.
  13. Just_another_drunkard_666

    New post a picture of your pint

    No hot side finings, dryhopped at end of fermentation for 3 days or so. Not sure why it's so cloudy
  14. Just_another_drunkard_666

    New post a picture of your pint

    English ipa. 7.8 abv. Darker than I wanted, chill haze just not going away. Tastes great though and I'm liking it. Enjoying this while brewing an azacca smash pale ale.
  15. Just_another_drunkard_666

    New post a picture of your pint

    West coast ipa, 7.8abv. Piney citrusy. Great
  16. Just_another_drunkard_666

    New post a picture of your pint

    in a fairly dark room so needed to get near the lamp. homebrew hazy ipa, Citra, El Dorado, mosaic. 6.2. Tastes like juice, this will not last haha
  17. Just_another_drunkard_666

    New post a picture of your pint

    Amqrillo/loral hazy with the cat
  18. Just_another_drunkard_666

    New post a picture of your pint

    Blueberry vanilla sour. 6.9% abv.
  19. Just_another_drunkard_666

    Brewers friend mash thickness

    Never mind. Can't figure how to delete threads I posted or I would get rid of this
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