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My basement stays around 56-58 degrees F this time of year. (its only 20 outside up here). I got some of Wyeast 2112 California lager and am going to try it down there. The temp range is 58-68 for this yeast. Not sure what style lager Ill try but it will be my first. Think this yeast would...

A lot of brewers also brew a smaller beer and use the yeast cake from that for a high gravity beer.

Yeah, I got a OG of 1.052 for my first AG. A bitter with Fuggles and Goldings. And it was blowing snow during the brew today, had to rig up a windscreen. Supposed to drop and stay below freezing for a while now. Its bout time, its december in Montana! Time for my second AG brew! Ive got an...

Hey everyone. I just got into homebrewing this summer and brewed my first batch in August. Now, 11 batches later, Im trying my first All grain tomorrow. I'm hooked on brewing. Tomorrow I'll have crappy weather for brewing or anything else- 35 and rainy in the valley. Ill have to brew under...

Ive added a full pot (strong and fresh) of cooled coffee (organic and fair trade not star bucks) to the bottling bucket with success. It had an excellent coffee aroma and just enough coffee flavor. I was really worried about the coffee oils, but it seems to be almost over carbonated. and 8.5%...