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would i be able to do a partial mash with this then? i have never done it and wont really understand it till i try it. also the nice thing about this one is it has a spigot on there. The past couple time i have bottled or switch with a syphone i have wanted to drink heavly cuz the darn thing...

so right now im making my beer in the kitchen in a 3 gallon pot and its a pain in the neck, so i have some questions about upgrading into a turkey fryer 1. Is it worth it cost wise? 2. Is this a good one to buy, North American Outdoors at Lowe's: 35-Quart Aluminum SAF-T-Fryer 3. By...

I've been told tale of other places then Corrados, but just of tale and no more. I don't really wanna order online unless i have to, and mayb for the hops it would b worth it, but for the other stuff i would like to look at it in hand till i actually know more about everything. Thats why i am...

Alright, so far i have only found one LHBS in my area and im looking for more. Its not that im not happy with the place, but its a bit of a drive to get to and it might be alittle more expensive. I live in Wyckoff New Jersey. Unforunitaly idk anybody else here that makes beer, so ive learned...

I think my body is getting used to my homebrew, my gas is less deadly than after the first couple and less frequent. When people would say beer does funny things to you, i dont think they had any idea how far this funny stuff goes. lol

the recipe i used calls for 2oz british crystal malt 2oz british chocolate malt 1oz british black malt i used 3oz chocolate and 2 oz crushed crystal 5.75 light dme 4/5 oz target hops then 1/2 oz kent goldings now i just used a full oz of kent goldings hops then 1/2 for near...

When i bottled my first batch of beer, new castle clone, i added 5 ounces of priming sugar, now when i drink it i feel like it is overly carbonated. is that normal in homebrews or should i be adding less? 5 gallon batch thanks, i am just about to bottle my second batch, so i thought i should...

Head is so great in so many ways, and its always an interesting title for a thread. So i was pouring one of my homebrews today into a glass and i noticed the head goes away very quickly. Is this a bad thing and is there something I would be able to do to fix this in future....heads?

What is your favorite recipe that you have brewed, what are the ingredients?

18 bottles of bud for around 15ish, u get more for ur money and its an ok beer in my opinion, and of course bottles

i just started as well, and my first batch worked nicely, my 2nd batch is in a secondary and i have a 3rd batch that i think is ready for the secondary. so is it wrong then that i really dont care if its in the primary for to long, since i have to drink more to empty bottles so i can bottle...

I know this wont sound like one for you guys, but this is my 4th batch that I will be making. My first 2 were new castle clones that I did 2 different recipes for, second one I had a better idea what I was doing. 3rd batch was a new castle clone, but they didn’t have the right extracts so I...

I know this wont sound like one for you guys, but this is my 4th batch that I will be making. My first 2 were new castle clones that I did 2 different recipes for, second one I had a better idea what I was doing. 3rd batch was a new castle clone, but they didn’t have the right extracts so I...

I have seen and been told that you can reuse yeast, about up to 5 times and still have it work. My question is what do i have to do to be able to do this? Do i just take all the stuff at the bottom of the barrel after the primary and add it into the new beer or do i actually have to do...

I brew and ride and looking at all these bikes i just wanted to add my bike to the list. I saw that pic of the bike with a keg on it....It was beautiful :) I tried adding a picture but i couldnt get it to work to well, anyways its a 2008 kawasaki vulcan 900lt, red and black, with added...

I just started and got my at the LHBS and it was about 90, plus i went for the better bottle opener and it came with everything i needed, it even came with a book that i already had for brewing, so they let me exchange it for a clone brews book. So it was great that i could improve on the kit...

I added Crosby and Baker Priming sugar, 5 ounces, to it. It was my first time bottling and i did like i thought i was supposed to, not to sure what those other things you guys were talking about, but the room where it ferments is about 78 degrees, while where i keep the bottles are in closed...

so you add it in the secondary? for how long and u mix it up or not? i wanna add cinomin how ever its spelled one day out of curiosity

so my sister just bought a new house and has a huge backyard with alot of tree and space that they will never use and i am wondering what i would need to do to grow my own hops. I have made 3 batches so far and am enjoying it. Its a fun hobby that allows me to read while i cook, and have home...

I have heard that you can add honey and syrup and other stuff to beer because its fermentable. When do you actually add it and what does it do in the beer? What are the different types of unique items i can add into my beer to make it taste different? I like darker beers like new castle, but i...