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Wicked

Yeah. Today was almost 3 weeks. That was my plan. Gravity and bottle. However the bubbles messed that plan up.

If they were just co2 bubbles with what looks to be done yeast in them, am I good to rack to bottling bucket and bottle?

So I am looking to bottle my next batch today. The FG finished out at 1.006, which is lower than the 1.010 target, but I'm okay with that. The main reason for my post is these weird bubbles that look like they contain yeast still... So should I let it sit in primary? Rack to secondary for a...

I'm going to be brewing my Cherry Wheat for sure, and I'd really like to get my SNPA clone in. We'll see if time allows... And since its easy, I'll probably throw in another batch of Caramel Apple Cider for my wife. Plus I'm bottling 1 or 2 batches. Great brewing weekend ahead of me...

Hey Steve, I have made a batch of a similar cider, and I will be making another this weekend. Bottling is very easy. You just put apple juice and yeast in primary, let it sit for a few weeks, then rack to bottling bucket. I backsweetend with 4 cans of thawed "frozen apple juice...

Fill

Slippin'

Booty

Milk

Cash

Beach

Pie

Ashes

Off

Stone

How long did you have it bottle carbing?

Taken

Fire

If I were to use this receipe and only use 30oz of pumpkin during steeping, then place some more pumpkin in the Carboy for secondary, will that bump up the pumpkin flavor?