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Yous guys are awesome. Thank you for the quick replies. I have tested 2, both flat as flat can be. No bubbles/head at all when poured directly in the center of the mug. I will be picking up some carb tabs. Already called the LHBS and they have a couple options. So, with the carbonation...

So I'm going through my inventory today, and I realize that I have an extra bag of priming sugar. So I'm pretty sure that my last batch I bottled, a BMC Light clone, never got priming sugar - just bottled Wort. So can I save this batch by putting the bottles back into a bottling bucket and...

Hey Rusty, would this IPA benefit from some Irish Moss in the boil to clear up? Or would it be a waste? I am guessing its kinda reddish, based on the recipe.

Taco

Today I was a busy brewer. I brewed up a batch of Razzberry Wheat. And I finished up my under-stairs storage area into brew land. I got all Bob Vila and made shelves for my primary buckets, I tiled the floor, made wooden cases to hold the beers as they bottle condition. A nice little setup...

28311 +5 gallons Razzberry Wheat 28,316

Lemonade

Confused

Kettle

I used Nottingham one time with this recipe as well. I had the EXACT same issue, and was concerned all the way thru primary, however I RDWHAHB'd and everything turned out awesome. I had made this recipe up with a couple other yeasts including Muntons and BRY-97, of which I just sprinkled the...

Snacks

Dirty

Circle

Beer

Hooters

The yeast I pitched this time was Danstar's BRY-97 American West Coast Yeast. The guy at my LHBS told me that it is relatively new and he has heard good things with it. I am confused though, because I used a starter this time, rather than just sprinking over the top, and it hasn't showed any...

Cow

Man, this went way faster than I expected. I just started another batch last night. It went over awesome. Thanks again UpstateMike. I tried a new kind of apple juice and am gonna try a new yeast to see how well it cleans out. Just minor tweaks to an awesome recipe. Perfect for fall football...

Under

I have heard of adding more spice to the bottling bucket, would that help as well?