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Thanks for all the information. I am going to just let it be at just under 4 and half gallons. Because it is a little short though I think I'm going to go with carbonation drops instead of mixing in priming sugar (since all the priming sugar stuff I have read is meant for the full 5 gallons of...

Just did the math. It is a little less than 4.4 Gallons.

I did a partial 3 gallon boil and added it to 2 gallons in the fermentor, but like i said it looks like somewhere, somehow I might have been off on the volume because the carboy is just a little over half full. I'll measure the exact volume tonight though. Thanks

I am a first time brewer and have a question for all you veterans. I think I might have miscalculated the volume of my batch of wort as It was supposed to be 5 gallons but is only half filling a carboy. My buddy who supplied the carboy insists that it is 10 gallons but after searching online...