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  1. G

    4 days into fermentation

    So my gravity is at 1.007 and it's still bubbling a little. I started the dry hop. I have 3 more additional dry hop days. Tomorrow if it's done bubbling I will collect the trub and yeast. I have the fast ferment. The krausin is gone. I am chilling a sample so I can taste it and see if it...
  2. G

    Keep One, Drop One - Word Game

    Hair weave
  3. G

    Keep One, Drop One - Word Game

    Bread basket
  4. G

    Keep One, Drop One - Word Game

    Trub trap
  5. G

    Keep One, Drop One - Word Game

    Rat pack
  6. G

    4 days into fermentation

    I'm actually using the fast ferment conical. I will leave the collection ball on until day 10. Then I am going to need to empty it a few times though.
  7. G

    How is this as a brew kettle?

    I already got it. It's a nice brew pot. Thicker than I thought it would be and the burner works really well.
  8. G

    Keep One, Drop One - Word Game

    Trauma Unit
  9. G

    4 days into fermentation

    Here is my recipe... Ignore the top and bottom info. I pulled it off of beer Smith
  10. G

    4 days into fermentation

    Thanks! I will post my printout for the recipe.
  11. G

    4 days into fermentation

    So I was impatient and wanted to take a gravity reading. I sterilized everything. I started with OG 1.066. The gravity reading today is 1.010. the fermenter is still bubbling but it slowed down. Did I just make a beer that's about 7.4% avb? I guess I need to wait until day 10 to cold hop and...
  12. G

    First brew day is over...

    The airlock is bubbling away and there is a nice krausin built up.
  13. G

    How is this as a brew kettle?

    You aren't kidding. It took me a really long time to drill for my ball valve. Do you use a sight glass?
  14. G

    Keep One, Drop One - Word Game

    Old maid
  15. G

    First brew day is over...

    I don't have the recipe in front of me but it called for one pack of liquid yeast. My LHBS was out but had it in the dry packets. He suggested I use 2 packets of the dry.
  16. G

    Filtering the mash?

    I think I should get a pickup tube since I use ball valves. That may help by getting the wort from the side of the kettle.
  17. G

    Filtering the mash?

    Update I need to find a better way to filter the wort just before going into the fermenter. The bazooka tube filtered extremely well so there was no need for me to use a filter going from my mash tun to my boil kettle. My plate chiller worked very well. I went from boiling to 64*f in under 20...
  18. G

    Silly question

    So would you think that the stainless steel mesh would be good for a final filter for pumping the wort into the fermenter?
  19. G

    Silly question

    Look what I found... It's about 149 microns. Seems to be awesome for a hop spider. https://www.dudadiesel.com/choose_item.php?id=SS1P1SSW
  20. G

    First brew day is over...

    Lol OK. I'm cold hopping.
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