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  1. wacko

    Going to West Coast - What beers can't I miss?

    Isn't New Belgium a colorado beer?
  2. wacko

    Brew in Bag Convert

    I also use this method to make my beer. I have a question though. Normally i rinse my mash with cool water and just boil down after. Would it help if I used 170 degree water to rinse?
  3. wacko

    Imperial Stout Dark Night of the Soul Russian Imperial Stout

    Made a little footage of the process from yesterday. Feel free to laugh at my ghetto brew in a bag method ;) brewday
  4. wacko

    Going to West Coast - What beers can't I miss?

    See if you can find a 6 pack of Caldera IPA. It comes in neon yellow cans. Heck try their amber or pale ale as well if you can find them. They're out of sourthern Oregon (ashland)
  5. wacko

    LHBS brought down the hammer of noobishness

    There would potentially be some insurance issues with having customers run the mill. I think your LHBS is going through some growing pains.
  6. wacko

    too much beer?

    They say beer only comes in 2 amounts. Too much and not enough
  7. wacko

    very long "secondary fermentation"

    I would wait to bottle.
  8. wacko

    Fermentation Temperature?

    Depends on your yeast optimal temps, They generally have a 5 degree range like 70-75. I'd shoot for the low end (70 in this case) and everything should be fine. 5 gall batches right?
  9. wacko

    Bottled tonight - Strong Alcohol Taste/smell

    1.06 to 1.01 isn't too bad. You can always sample one that day and make up your mind. I think using that much honey will give you a more alcohol taste though.
  10. wacko

    Imperial Stout Dark Night of the Soul Russian Imperial Stout

    Bought my ingredients for this today, should be making it tomorrow. This will be my first big beer. I plan on oaking this and adding a very small amount of cherries in the secondary.
  11. wacko

    No fermentation, too warm?

    I've had one take four days to start and a friend told me he had one go 7. Stay patient.
  12. wacko

    Lagunitas Little Sumpin'Sumpin' Ale extract recipe?

    Based on what I read about it you should shoot for an imperial wheat recipe and then hop the hell out of it. Using all Hops starting with C
  13. wacko

    Crispin @ Whole Foods...

    You may want to try a wandering aengus as well. Very nice ciders. http://www.wanderingaengus.com/ I had never had a cider I liked before they were in my local store sampling their stuff. I recommend them highly. they do cost a premium though.
  14. wacko

    The down fall of Wyeast?

    Personally I've only had one bad experience with mainbrew and it was mostly my fault since I was clueless at the time asking dumb questions on the phone when they were real busy. A big reason why I am a home winemaker and brewer now is because of all their help. They're very accommodating and...
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