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@ divrguy I live in Colorado and fortunately live close to CSU which is home to many micro breweries and for the reason CSU offers a fermentation technologies major.

Alright everyone I started this thread not only for myself but for anyone in my position looking to gain knowledge about everything under the sun about brewing. From personal incite to know scientific facts. In this thread I want all information anyone used to gain information or even tips for...

Hahaha @ k1ngl1ves! I feel you on the drunk part but whats posting to a homebrew forum without having a couple of your own brews right? I eventually want to open up my own brewhouse and spread the interest and passion I have for making beer to everyone within a community. I think brew school...

Right now im just trying to get the very basics of all grain and going from there. I just wish I had my own space and a bigger budget to work with. Being 21, full time work/college student and working with a kitchen sink in a small apartment my brewing capabilities right now are severally...

I had some time off of work today and got to studying. All Grain brewing is very simple to what a lot are making it out to be...All you have to do is preheat water to a temp of 155-168 F than add that to a ten gallon mash tun. This will sit for 60-90 minutes with crushed grains added directly to...

Thanks all definitely reading Palmers book and ordered 6 more on amazon for further reading. Just needed a good place to start before I really jump into it.

Okay I have a bunch of different grains right now and don't know which ones to use when doing all grains. So steeping is basically the same as mashing but you just have to make sure the temp is perfect? Even when I steep my grains I make sure they are 150-155 degrees consistently before I add my...

Hello everyone I have never done an all grain batch and am now trying to broaden my horizons and want to start all grain brewing. There is only one problem...I don't know the first thing about it! I have made many good (and bad) batches of beer so I know enough to get me started. I am still...

Ya I am currently reading John Palmers how to brew online right now and am learning a lot! Just like you said there is always something to Learn! I just want to brew the best beer that I can! I love learning about this stuff and am super passionate about this subject.I have been brewing since I...

Thanks all this information had helped out a lot. The chart of conversion helped out tons! Another question is why can only some grains be steeped and others cant transfer sugars. Like a pale 6 row. But books are on order along with other thats that I have been reading. You guys have helped a...

Hello everyone! I have a couple questions here regarding beer recipe formulation. I have been brewing for about 5 years now and want to take the next step. I want to start formulating my own recipes from scratch and start doing different things. I need to know how to measure the general...