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Congrats on your first BIAB! A Citra smash sounds like a great way to test out new equipment. Depending on the grain you used, it will probably clear up in the fermentor.

Brewing a traditional sweet mead this weekend and hopefully a cider.

Winner Winner Chicken Dinner! Congrats to HBT user @November for winning our giveaway! Thank you to all who signed up for our newsletter, and we hope you stick around for future promotions, product spotlights, and pictures of shiny stainless steel. :mug: Cheers!

Hey Guys! Heading into 2019, we want to make sure you are in the know with the exciting things we have going on. So if you subscribe to our newsletter, you will be entered to win a $50 Brewers Hardware Gift Card! Now we completely understand that newsletters can be annoying if you get spammed...

Bump! Last day to get a free gift card with orders over $100!

Black Friday ~ Cyber Monday Hey Guys! We hope everyone had a fantastic Thanksgiving with family, friends, and loved ones! :bott: Starting right now through the 26th, ALL orders over $100 will receive a FREE Brewers Hardware Gift Card! Orders over $100 will receive a $10 gift card! Orders over...

Another vote for @wilserbrewer. Top notch quality and it has lasted me so far for a few years. Only mistake I ever made with it was not cleaning it out immediately and finding a lovely surprise waiting for me after a week...

We've been prototyping a one vessel basket system for a while and it has been great. The cool thing about brewing is you can customize your system to how you want to brew. Some people prefer to do biab and wrap the kettle to maintain the heat. Others might want to recirculate with heating...

I probably wouldn't top off as well depending on how short of a gallon you are.

Welcome to the 5 gallon club! You'll be doing 30 gallon batches in no time. :D :mug:

Bump. Extending this promotion through October! Except now I have to think of a catchy rhyme for October. Rollover to October with free shipping? I think that's the best I can do...:mug:

Meads are fantastic. Welcome back!

Glad I saw this thread. My keezer died a few weeks ago so now I'll have to check if this was the issue.

Depends on the style, but somewhere around 10-15 pounds total for the entire grain bill should be good.

Even though the grains are a little old, it would at least be good practice with a new brewing method. How many pounds of grain are you able to get? Wilserbrewer makes a great quality bag! I started out using the Home Depot paint strainer bags, and those work pretty well, but being able to use...

Through the month of September, we are offering FREE SHIPPING on orders over $50! And just because it is free, doesn't mean it will be slow! Most orders ship out USPS Priority mail, so you should get your items quickly. Check out our constantly expanding inventory of unique and hard to find...

Whenever I have used a bag I just rinse it off with hot water and hang it up to air dry. One time I got lazy and didn't clean it right away which resulted in me coming back to a moldy mess. Never again...

Another +1 for the Hydra. It works great. If you are interested in plate chillers, Duda Diesel makes some great ones that chill super fast.

Those tap handles are friggen sweet! Nicely done :mug:

I'll start stirring before strike temp just to make sure there are no hot spots. I'll cut the burner a couple degrees below strike temp and let it slowly ramp up and then dough in. Depending on the setup, I would rather err on the low side because I can always crank the burner on and get it up...