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  1. P

    Am i the only one

    lol, i do the same thing, just not for hours
  2. P

    belgian style christmas ale

    so i just bottled my 4th batch, heres the recipe i used. it is a windriver brewing kit(monk-e-business), and added my own spices. any and all suggestion and comments are welcome. 9.3 lbs. Gold Malt Extract, (LME) 1 Lb Belgian Light Candi Sugar, 1/2 lb. Vienna & 1/2 lb. Crystal 10°L grain blend...
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