Search results

+5.5 smoked porter =21,707

Brewed a smoked porter today. May brew a cream ale tomorrow.

Brewing up a smoked porter and kegging a brown ale later.

Finally gonna make that smoked porter I've been waiting for. Then maybe a cream ale on Thursday.

I don't know, I've noticed differences in professional brewed beers from bottle to bottle. Their consistent for the most part, but I've found flaws in many commercial beers. Personally, I'd rate most of my beers at about a B-. Just got my ph meter today, so hopefully my pale beers begin to...

I used citra at flameout on my last batch and enjoy it.

In

Currently about once every week and a half. I only brewed about 3 times last year, but since moving into a house it's much easier. I'd like to do about 150 gallons this year if i can.

What! I've been adding vodka to my batches all this time! No wonder they're all 50% abv!

That's too bad. For safety reasons, I've switched exclusively to better bottles. Good thing too, because i dropped one full of cleaner the other day while cleaning it.

I'm in. I could always use more hops.

Firestone Walker Union jack on draft in slo.

I notice a big difference in the keg from week one to week 2 and on, depending on the style. Do you all notice a big difference? I don't think I'd want to drink it at only 2-4 days in the keg.

I'm gradually working my way through brewing classic styles. I've only done about 20 different styles, but I'll get there one day. Just banged out about 5 different styles the past 6 weeks. Gonna do mt first smoked beer next week then my first ipa. It'll get done....... eventually

That keg and carboy cleaner is money.

Thanks for your help everyone. I think I'm going to do a smoked porter next.

Really? No one?

I'm planning on brewing this on Friday.

I'm looking for my next brew and am in need of some recipe suggestions. So far I'm thinking of an English barleywine, a smoked beer, a Scottish wee heavy, or possibly a spiced holiday ale. I'll be using some wlp002 harvested from an imperial brown ale. Any suggestions or successful brews any...

5 gallons of American brown ale 20,978+5= 20,983