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you need to bottle condition at room temp for a couple weeks to get them to carbonate.

it ages fairly well

no idea.. never heard of mamajuana before. but since you asked, it would be a completely different beer. not even remotely close to what this beer was designed for. If you do it, please post the results good or bad. That's the best thing about home brewing, you can brew anything you want. If it...

mashing for 60 minutes will generally achieve complete conversion. The way to test is an iodine test. if unconverted starches are in the wort (a single drop on a piece of white chalk) will turn dark purple/black when iodine is added. when brew using BIAB I mash for 90 minutes, when I use my...

first.... add the water to the mash tun, then add grain and mix well. second, use what ever cheap honey you want. you won't get any flavor from it as it's simply there to boost the ABV. honey added at flame out will be pasteurized and sanitized. third. CONGRATS on making the jump to All...

it'll turn out great. Use what ya got and you'll still have a great beer!

awesome looking beer!:rockin:

with all those changes it won't be like the beer I designed... it'll still be a beer you made and will probably turn out to be a pretty good beer (the best beers are the ones we tend to screw up). RDWHAHB

no problem... and this just goes to show how well this recipe can be adapted. Instead of Irish Red Ale... it'll be a red lager..and I love it! might end up brewing one myself :)

will it ruin the beer?? nope. not at all. will it be an Irish Red Ale... nope not at all

its not required since they don't (shouldn't) ask for the recipe to enter a competition. If they do ask for the recipe, question them to see if they are planning on using the recipes at a brewery (have seen a couple small breweries do this exact thing to build their recipe database instead of...

yeah.. they're trying to claim it as their beer.. and that they won the silver.. it was me that won.. reporting yet another one to untappd

nope.. that's not me gotta love it when people try to steal my beer like that... they even listed it as a silver medal winner in the 2011 Peach State Brew Off... That was ME that won.

really hate to see BMW close their doors. They were my LHBS and always had what I needed to buy. The employees there were the best and they truly hated seeing the posts in this thread (and others) because there was nothing they could do. I hope Ed makes good on what he owes to customers that got...

if they don't like it... get new co-workers cause those are broken

that looks awesome! I love the label too! (I married a Redhead)

The results for the 2015 Peach State brew off are in... there were 465 entries in total... Dwarven Warrior took home 3rd for the oatmeal stout category (combined with dry stout). Dry Stout is a tough one to be paired with so I'm happy with the result. once I get the score sheet I'll be able to...

awesome!! let me know how it turns out.

I've done set it and forget it many times..and other times I set it at 30 psi and roll the keg back and forth for 5-10 minutes.. both times were after the beer was chilled. both ways work and produce the same beer.

I haven't used Galaxy hops before... the profile sounds interesting. if you Dry hop with it, please let me know how it turns out.