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  1. R

    For Sale Blichmann Riptide

    Blichmann Riptide pump for sale. Used 2 or 3 times. Just don't have a need for an extra pump. $150 plus ship if not local to Chesapeake, Va.
  2. R

    Sold Flex+ with FTSs Heating & Cooling

    Ok. In Va Beach. Was hoping you were close. Good luck
  3. R

    DinoS'mores Stout

    What was your total time in primary and secondary if you transferred?
  4. R

    Extra stuff for sale

    Have some extra equipment I have acquired over the years and figured I would post here first for anyone that may be interested. FastRack bottle drying rack - $20 StirStarter unit (missing stir bar) - $20 Bottle capper and 2 bags of caps - $10 14 qt pot - $5 Bayou Classic burner - $25 2000 ml...
  5. R

    757 Home Brewers

    Can I get the info.
  6. R

    Experimental Beer Oatmeal Cookie Brown Ale

    So I made this today after looking at it quite a few times but it never seemed the right time of year. The recipe looks really good as is but I made a few minor changes from the original. I just wanted a little less bitterness and try to have it finish a little sweeter. I am excited for the...
  7. R

    Pumpkin/ spice beers additions

    I use 5 cans of pure pumpkin. Roast it in the oven with brown sugar for an hour and a half or so at 375 or until it starts to brown on top with some crispy edges. I then put it in the mash inside a muslin bag. Before sparge I let it strain out to get all the color and flavor I can. Sparge...
  8. R

    IPA help

    Since I already had the citra at 1 oz at flame out along with the 1.25 oz at 7 minutes, are you saying to just make it 2.25 oz at the steep/whirlpool or drop that oz and leave it at 1.25 oz? Also when I changed those in beersmith my IBU's went into the low 30's so I upped the amount of Apollo...
  9. R

    IPA help

    Awesome, I like the sound of the black patent for the color.
  10. R

    IPA help

    This is my first IPA so why would you reduce/eliminate it? I was adding it for color and head retention. Thanks
  11. R

    IPA help

    Last night a friend who is going on deployment just gave me some hops he had left over from recent brews. If I don't use them today, I won't be able to brew myself for about a month. This is quick recipe I came up with and am looking for feedback. Grain: 10 lb Pale Malt 1 lb Munich Malt...
  12. R

    Fresh Squeezed IPA (Deschutes Inspired)

    Brewed this yesterday and nailed all my numbers. Fermentation stated in about 8 hours and at the 16 hour mark it is going crazy. Really excited for the finished product. I do have a question about the dry hop timing. How many days in do I add them and is it in pprimary or secondary? Also...
  13. R

    Chocolate Covered Beavr Nutz

    I made this about 2 years ago. This definitely gets better with age. Left in secondary for three months or so. After kegging, I carbed and waited a month or so before trying. It was good but the peanut butter and chocolate were a little strong. We pulled small pours off it for another month...
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