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A new proposal in the Georgia Capital calls for limiting the brewerys to only giving 2 oz of beer per style with a max of 8 styles. For more info visit.... http://www.beerinfo.com/index.php/pages/georgiabreweries.html there they have copys of prewriten letters and Emails to send to the...

weird question. has any one "carbonized" thier keg with anything other than CO2 or pure N2 and not beergas. heaven forbid Oxygen?

Welcome. im out of valdosta

where abouts in GA are you from? I come out of Valdosta. I'm DIY'ing my ferm chamber just alittle bit at a time.

when using fruit do you pasturize it? or do you just throw it in. I would be worried about infection. what about Campden Tablets? so far i know how to ferment it in the secondary in a mash bag.

I got an old fridge off of a friend (For free) and its been working greet. i put a remote wireless thermometer in it and just been watching the temp from my kitchen whenever I pass by. I hired the wife to watch it when im at work. I just need some tech help on replacing the thermostat because...

this forum has been awesome for finding information. and being from Valdosta there are no homebrew shops within 2 hrs so I do not have a faster way to look up the info i need to be a noob

Hey I am in Valdosta also. Just accually started my-self (noob). trying to find a club but with no homebrew shops nearby its hard to find a mecca for some.