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Thanks for this thread! I'm seriously considering making some cheese soon.

I now have 11 1/2 gallons going. Woo!

14,606 + 5 = 14,611 Also, pictures! helper! And waiting for a month or so....

I don't think she minds. But she'd have no right to complain if she did. I've dealt with all sorts of ungodly death smells. I think we're a good match. ha.

My SWMBO is a taxidermist. When it's been to cold outside for her while we're on the road, I've built a campfire outside, and boiled out animals so we could get the skulls/skeletons. That's a lot of boiling, but it can be done. I don't think a grill is going to be big enough. I mean, it could...

I'm digging I Like Pie. For a few years I was really into creating harsh noise. Still mess around once in a while.

Here's my ugly mug. I'm a street performer. Some photographer got a shot of me on one of my mid-show rants.

I'll be there on the seventh for sure. And probably sooner. I think I see your truck on my walks to T's

Whoa. I live a five minute walk away from Four Peaks as well. I like going there when ASU has their summer break. A little less crowded, and a good break from the heat. Hey Mark, Are there brewing parties/get togethers happening in our area?

I brewed some stuff a while ago, and just started back up again. Found this site while looking for date wine recipes. There's a lot of dates growing in my neighborhood, so I figured I should put 'em to use, before they fall on the ground and get stompled on. Anyone else in AZ? Phoenix, Tempe...

I'm pretty much only interested in making weird wines. I picked a few pounds of dates yesterday, and am looking forward to making wine from them. I like the idea of turning the plants growing near my house into tasty booze. I know darn well I'm not going to make a pinot noir anywhere near...