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  1. C

    Graff (Malty, slightly hopped cider)

    Same here. My batch was a bit tart after first bottling. It has been about three weeks, and it has mellowed a tad, but I still don't get much apple coming through. I'm not sure what i did wrong. Followed the recipe nearly exact. Subbed Safale-05, but so have others. I did ferment a little...
  2. C

    Brew with freshly harvested hops?

    Anyone have a recipe they have tried with green hops? A friend of mine has a bunch of Cascade growing in his backyard and has offered them up for a homebrew. I've only been brewing for about two years, and never tasted a beer with fresh, green hops. I'm intrigued enough to give it a shot, but...
  3. C

    5 Day Sweet Country Cider

    Bottled this thursday after 4 days fermenting. Started on top of a US-05 yeast cake. Was going like crazy after 3-4 hours. I probably let it go too far, as the FG was 1.010 (OG 1.058 ). Carbed up in about 5-6 hours and had to pasteurize quickly to avoid bombs. After sitting in the fridge for...
  4. C

    How many gallons of Brandon O's Graff have been made?

    Just started a batch. 2431 + 4 = 2435
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