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SSBrew - 728
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  1. I

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    Making this one on Sunday, already crushed the grains and can't hardly wait.
  2. I

    Strong Bitter Common Room ESB

    Right on thanks. And ya mines actually Canadian too. I should be representing good ol' Oh Canada here jeez.
  3. I

    Strong Bitter Common Room ESB

    Has anyone made this with american 2 row? If so, was it any good? I tried my first ESB a few weeks ago and would really like to brew one up. I know UK 2 row is preffered but all I have right now is US. Thanks
  4. I

    American Amber Ale Caramel Amber Ale

    Well it's not fully carbed, but lord tundrin. Great beer! Thx kingbrian
  5. I

    Man, I love Apfelwein

    There ya go
  6. I

    Man, I love Apfelwein

    First glass of carbed apfelwein from the brand new keg system. All I can say is......man... I love apfelwein. Cheers!
  7. I

    Weissbier Bee Cave Brewery Bavarian Hefeweizen

    Thanks
  8. I

    Weissbier Bee Cave Brewery Bavarian Hefeweizen

    Was wondering if I could use white wheat in place of german wheat. Its all I can find around here. Thanks
  9. I

    Extra Hard Lemonade

    I'd add the sugar, after its carbed to where you want it, put it in the coldest place you got. I took off the heat belt from carboy and it dropped to about 14c. All signs of carbonation have stopped. Doesnt do much once its cold.
  10. I

    Extra Hard Lemonade

    Well after vacation it's been going since feb 3. It's at 12%. Smells like paint thinner. But none the less it's cleared and since I've got room I'm gunna keg an carb. See how a couple weeks in the fridge and fizzyness does. Ill report the good or bad news. Would love this to turn out. Never...
  11. I

    American Amber Ale Caramel Amber Ale

    In the keg. Can't wait to try....in 2 weeks. Anywho ill post a pic and let y'all know how it turned out. Can't wait!
  12. I

    Man, I love Apfelwein

    First ever batch. 6 weeks primary. Pulled a sample. A big sample. 2nd glass and starting to think mmmmmm. Give this a month or two in the keg, and I think I've found a regular for the kegerator. Thx edwort!
  13. I

    Man, I love Apfelwein

    Try reading the New York Times through the carboy. Can't read it? Wait
  14. I

    American Amber Ale Caramel Amber Ale

    GreginMD. That beer looks delicious. I've got mine in primary For 2 weeks. Now on vacation for 3 weeks. Long primary but ain't worried. This'll be my first beer on keg system. Woohoo
  15. I

    Where are the corny keg deals at?

    $31 is great still. Best online in Canada is $59 a pop. Plus mega shipping charges.
  16. I

    Where are the corny keg deals at?

    Patience and Craigslist is key. Just got 8 ball locks with over 15 QD's, 5 new lids, about 20 posts. And a bag of new o rings all sizes. $200. Woohoo
  17. I

    Extra Hard Lemonade

    Maybe they key is using slurry. And montratchet. Beats me.
  18. I

    Fruit Beer Wild Strawberry Blonde

    Strawberry Kiwi, I like that! Anyways ya I think i might try the raz. Cant brew till I'm back from vacation but ill let ya know in a monthish how it turns out.
  19. I

    Fruit Beer Wild Strawberry Blonde

    Wild, have you ever tried a different fruit? I've got the ingredients for 11 gallons, I was thinking I might do 5g strawberry, 5g raspberry. Any thoughts?
  20. I

    Cream Ale Cream of Three Crops (Cream Ale)

    Ya, i never did the actual math, i just meant that you go by AA%, not the weight. Thanks!
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