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subscribed. keep the updates coming!

I just finished my dual hinge keezer. I pretty much stole everyone's ideas... so thanks guys!

Children of Bodom Kalmah Trivium Lamb of God Opeth but early thrash Metallica always hits the spot.

I am really going to make it a point to remember this. The last thing I need is for my already disapproving wife to find me blacked out next to my new keezer.

I started brewing a couple years ago with a friend. We split the costs and the beer. It was worked fine these last couple years because we where splitting a 5 G batch between us. Now we went to a 10 G batch, and I don't want to bottle that many. I am going to start kegging my 5g. He...

I called: Academy Sports Authority Gander Mountain Wal-mart Local Fire Department Finally I called my LHBS and asked where he sends his customers. Turns out, he fills tanks there himself. doh

I could have written that original post. I am in the process of buying all my pieces/ parts now and hope to start assembly this weekend if I can find any decent lumber in my area. I wondered about the half corny as well. Thanks for posting.

When I first started I used the Coopers as well. I noticed a faint soapy taste in all the batches we brewed. I used to think it was the fermenter bucket. However, when I moved onto partial mash and away from the can the soapy taste disappeared. I am not telling you that is your cause...

I know this thread is a couple years old, but I just found it. The Brew Stop is no longer in business. The owner had... some medical issues... and the medicine he was on caused him to act in this bizarre behavior. He was a decent guy though. In the Woodlands there is the Brew It Yourself...

Thanks guys, I appreciate the help... and encouragement. I think I'll do as David suggests and bring it back up to room temp. I want to make sure it was finished fermenting before I cooled it off too much.

Hey guys, We have been brewing ales for a few years now. We recently decided it would be fun to try a lager for a change. A friend said he had an extra fridge we could use. We bought our supplies and some liquid munich lager yeast. We started the fridge as we started the boil. When...

hahaha... ouch! Time to brush up on my hindi... namaste lerki!

I belong to a great gaming community. Very laid back... just a bunch of guys with jobs and families who get together to play. http://www.bornslacker.com i hope it's ok to post this... it's not a competing brew site.

Thank you rod... Yes I know that site. I have it bookmarked. I happened to be the very first thing I had read about home brew.

Thank you! I started with a can of Cooper's Real Ale with more unhopped extract and an oz of English Kent Goldings. It's a start.

I have been lurking these boards for a few weeks while I decided whether or not to commit to the home brew urge. Well, I visisted my LHBS and picked up a starter kit and a can-o-newby malt to give it a go. So as of right now i've my very first batch of home brew goodness fermenting away in...