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Brew more. Brew now. Brew often. Drink as needed to empty bottles.

Went out with some friends last night and tasted (by the pint) nearly every IPA at Tyler's which has something like 40 beers on tap and many more in bottles. I'm at work now and still likely have many hops on board. :tank: Oh yeah, and it's BREW NIGHT! :ban:

Easiest way to disabuse them of that notion is to hold court in the driveway once a week with pint glasses and lawn chairs. Works for me.

Yeah, that's the one I'm leaning towards. We have an annual 4th of July throwdown at the chateau and this year by god I will be drinking my own homebrew on tap. My neighbors love me...

This just in: She's a keeper! Congrats and I too am green with envy. Carry on and keep us posted!

Outstanding! Mazel Tov! I kegged for the first time just now and my question at the end was: Is that it? My reaction was the same as yours. Boom, done! Now I just have to find a way to keep it cold. Looking for a cheap freezer on Craigslist right now.

Sounds like a winner! I'll give that a try with the recipe I posted. Everything is better with bacon. SWMBO has a 3 lb tub of rendered pork lard in the fridge that fills in nicely as well.

I considered it briefly, but I'm loaded and so it goes in DRMM by default. So you use no meat and no beans. What's in it besides beer? ;) I've always used ground meat. This is grass fed, pasture raised dexter beef so it's not like it's the cheap stuff. What cuts of meat do you use?

Thanks for the links. Interesting. Obviously, I am clueless about this group and should probably remain so. I'm in biomedical research and I fight the "battle of mice" every ****** day. As of now, the mice are winning the battle.

Is there really a band called Battle of Mice? My google skills are first rate and I could find out all I need to know very quickly, but the name strains credulity. Battle of Mice?

I've had one or two this evening.

I'll fix that or replace it. :mug:

My 5 year old daughter loves chili. We ran out yesterday so I taught her how to make it today. Problem is, I never write down the recipe. Hence it is different every time I make it. This one is especially good however, so I wrote it down. Here it is: 1 Lb cranberry beans or your...

I was loaded when I posted that. The funny was all at this end I guess. Also the lime green text really threw off my groove for a while.

I hate you for being in Montana ;). I tried to get a job at University of Montana and quickly figured out that even if I got it, my wife would likely not be able to find work. Bourbon? I'm a scotch man when pushed that far. I've been known to tip back a jigger of Bookers on occasion but...

So it doesn't seem like drinking alone...

Ordered this as a kit from Brewmaster's Warehouse and brewed as written. OG of 1.052 so I did something right. I am looking forward to the results! Thanks Ed.

Sonsabitches you have no sympathy for me! I posted my true confession 5 farking hours ago and the crickets are deafening! Went to the local Tinder Box and picked up a few to have with my neighbor who has yet to go home anything less than buzzed and grinning since I started brewing...

Let's put it this way: I should not drive at this time. Fortunately, I live here, so no big deal. :tank:

I have no idea what you are talking about, but I agree completely.