• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. R

    Bottling Question

    Thanks Revvy! I assumed everything was going to plan, just wanted some insight! I'm going to start my second batch today! Have a good one! ~Rusty
  2. R

    Bottling Question

    Hey All, I bottled my first batch on Wednesday and I haven't seen any bubbling or signs of carbonation thus far. I boiled watter, dissolved the sugar in it, cooled it and added it to my bottling bucket. Anyway I was wondering if this is normal? Thanks in advance! ~Rusty
  3. R

    Euro Beer travels

    Been to Germany, didn't have anything I didn't like! Prague was still my favorite beer stop though! ~Rusty
  4. R

    Hello From Northern CA...

    w00t! I just moved from San Jose to Vegas!
  5. R

    First Brew Alert! (And A Question...)

    Sounds odd but I did 3.5lbs of German Pilsner LME, White Labs Pacific Ale yeast, and Kent Goldings hops. Simple... but the sample tasted great! I have already ordered a more conventional recipe to try next. What do you think bout bottling 1/2 of a batch? =) Thanks for all the advice! ~Rusty the n00b
  6. R

    First Brew Alert! (And A Question...)

    Well I brewed up my first ale a few days ago, but I went slightly unconventional. I decided to only brew a 2.5 gallon batch in case it didn't turn out (ie I messed it up). Anyway, my OG was 1.039, it hasn't been bubbling for about 24hrs so I pulled it out and took another reading at 1.009...
  7. R

    From Sin City!

    Hello HBT! I recently moved down to Las Vegas and I'm sad to say there aren't any brew shops here (at least that I've been able to find)! My buddy and I attempted a Mead about two years ago without a lot of success but as soon as I moved down here I ordered a kit from MoreBeer and have...
Back
Top