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Agreed, short of force carbing not much you can do except keep it warm. My last batch of this did not carb at all. That said, I enterred it in a competition as a still Perry and took Home silver in the standard cider and Perry category. Previous feedback was that it would be better with a nice...

If you see foam your fermentation is fine you just have a leaky stopper or airlock that won’t bubble until you adjust and reseal it

and don't worry about flavour differences from not adding AJC at the end, the AJC is really only there as a source of priming sugar for carbonation. As for 4 weeks or until clear. I'm sure you'll be fine to transfer it at 4 weeks, but if it's still hazy as all get out, then you might want to...

One Gallon of juice and 1/5 packet of yeast. Go for it, it’ll be fine. As for transferring if you wait until it drops clear that would be the best time to do that. If you’re just going to serve from the one gallon jug in the fridge i wouldn’t prune with AJC as your gallon jug probably isn’t...

I’m now getting consistent results out of my spent grain bread and it makes excellent sandwich bread after a few hours rest in a bag to soften the crust. I can slice it into 3/8 inch thick slices and the wife and kids like it. Rise time varies, and takes twice as long if not more if I put it in...

CA going to use it for some nice summer saisons

bring some bottle, bring some caps, try it out. I prefer the rack and pinion design of the older models.

Moisture would be bad. Leads to rusting.

Patriots 37

Glass pans will cook differently than metal pans or silicone pans. I’m not sure how to adjust for the differences, but it definitely will change the loaf.

Spent grain no knead sandwich bread

Made a spent grain no knead sandwich loaf. I can attest to the crust getting softer after being overnight in a bag. Replaced 16% of the flour with spent grain from an amber lager.

Everwood ave is having 15% off sitewide with code cheers

I’m interested

Canada, I wish my son would be better behaved for christmas

Been working with this no knead bread recipe. Just changed loaf pans and will need to scale up the recipe by 25% I think to get the right height.

Been looking for something like this. Thanks

I’m in for Canada. Red please

thanks everyone. I was pretty skeptical of some no knead bread recipes, but I can see that it shoul dbe painfully easy to make some decent sandwich loaf.

Don't use your hop sack to act as a makeshift plug in the basement sink while chilling your wort. The sink had no strainer and after a few minutes the force of the water pushed the sack down the drain and into the piping under the concrete floor. 40 minutes of snaking and pulling apart...