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  1. G

    Have you ever made TeJ (Ethiopian Mead)?

    Hi folks, I love Tej. For those who do not know what Tej is, it's an Ethiopian Mead made with gesho. I am looking to learn from your experiences making Tej. Your recipes, processes, yeast types, gesho sticks or leaves, gesho amounts, and gesho soaking times would be super helpful. I know...
  2. G

    Which commercial meads are the best?

    Keep posting your favorites! I think it would be helpful for everyone to know who is making yummy mead.
  3. G

    Which commercial meads are the best?

    It sounds like there is a commercial mead crisis. It is no wonder mead has not taken off yet. I have a question regarding Dansk Mjød Vikingernes Mjød. In this video, (https://youtu.be/AOkAq4IwHp8?t=69) , the owner of Dansk Mjød says that he adds alcohol to stop fermentation. Has anyone tried...
  4. G

    Stepped fermentation

    That's quite interesting. If you could share the amounts and types of nutrients you use, I would love to give it a go. Thanks!
  5. G

    Which commercial meads are the best?

    It is good to know that I am not alone here. There is nothing worst than mediocre meads in fancy bottles. I guess the industry has a lot of room to grow. Keep posting your favorites. I think this list will be helpful for all.
  6. G

    Stepped fermentation

    So, you feed your yeast all at once?
  7. G

    Which commercial meads are the best?

    Hi Folks, I am having trouble a finding good tasting commercial mead. You know, the kind that you would want to drink again and again.I have tried a few, Honey Maker's Blueberry mead, Bnektar's Blueberry mead, Queen Sheba's mead, and Dansk Mjød hopped mead 19% abv, and Moonlight Meadery's...
  8. G

    Bray's One Month Mead

    Wow, that's quite a long time. I guess that's why its not so popular. Did my question about Fermaid-O make sense? I am not sure how much to use for your protocol. Thanks!
  9. G

    Bray's One Month Mead

    Also, would Wyeast 4632 do well with this protcol?
  10. G

    Bray's One Month Mead

    Thanks Bray. But that is much smaller than the TBSP you mentioned here: How much Fermaid O should I use? Thanks!
  11. G

    Bray's One Month Mead

    Can someone please post a five 5 - gallon BOMM Fermaid O protocol?
  12. G

    Bray's One Month Mead

    Thanks!
  13. G

    Bray's One Month Mead

    Here is the 2 liter starter protocol. It took me a while to find it!: Do you need to heat the starter before adding Go-ferm?
  14. G

    Corks have gotten moldy

    Soak them in bleach then dry.
  15. G

    Tej

    Update?
  16. G

    T'ej BOMM - Round 2 (Lazy Version)

    Bravo! Was 12 days enough for the gesho flavor to emerge? I have seen recipes call for up to a month of gesho.
  17. G

    T'ej BOMM - Round 2 (Lazy Version)

    How did your tej turn out? Pics would be great too!
  18. G

    T'ej BOMM - Round 2 (Lazy Version)

    Yes. You are correct. There is no need to boil the gesho. Just throw it in the primary. The way to make Tej :https://www.youtube.com/embed/O60_S25EoFI
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