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Well, the 60L has lots of what looks like whole seeds but also a lot of husks and bits floating around. The wheat is mostly cracked in about halves with some full pieces in there. I thought it would be obvious as well, but, well, obviously it isn't as I had to ask. The fact that they forgot...

Got shipment with all my initial equipment and ingredients today. Want to do a batch of Graff... I requested that my grains (some 60L and torrified wheat) be crushed, but they don't look very crushed. I'm not sure how crushed they are supposed to be, I guess, is the problem. So, how can I be...

One more question from your list... You list boil 3 gallons, this recipe is saying pre-boil wort 2.35g and 2.0g wort size. Is this a change you made? I assume that, based on the original instructions, you would boil 2.35g of water, add all your LME and grains, and then after evaporation and...

This is AWESOME, especially for newbies like me... any chance you can email your template file?

I'd like to make this for my second batch (won't be for a couple weeks yet - going to start my first batch of Graff this weekend. Me loves cider). Anyways, I am obviously very very new and I've been reading the how-to's and wiki's on this site, but I think I am a little confused about how to...

That was all really helpful. Thank you!!

Hi - very new to brewing. I did a few gallons of cider+brown suger+yeast in the gallon jug this fall just to give it a whirl and ended up with some really decent swill... I carbonated te cider in some reused 20oz bottles (sanitized, of course) with a small amount of white sugar (1tsp per bottle...