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yeah, just to dispense into a glass - I have gone for the laziest approach. Will look into N2, hoping a single canister will suffice for a single keg, once the pressure drops low. Thanks for the help

Thanks for all the advice, think I will risk it and see. Apologies for the very slow reply. I have another question, although Im not sure whether I need to open a new thread, but here goes... So I have been storing the finished wine in barrels and pouring out from a tap - eventually the...

I have a setup where I am brewing wine and beer and storing both in kegs with taps. This has been working great for me, no problems, however my latest beer I left too long to ferment and the addition of priming sugar whilst transferring to a pressure barrel did nothing. No problem, I activated a...