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Not sure about Stone but you should try O'Fallon's Smoked Porter that took a gold medal at GABF in 2004. I am pretty sure most of their products are available in IL, not sure about WI. Try our Beer! And I must say that their Smoked Porter that was aged in 23yr old Pappy Van Winkle barrels...

The lower price has to be in effect for a price match. And if you notice this thread was started over a month ago and from what I can tell it is now regular price.

I'd rather know where you are! Best offer we have had so far is $6.50/gallon and that place is almost 120miles away. *Edit* It appears that you are in Fairfield County, CT. Darn not close to me. */Edit*

I tasted this recipe a few months ago and thought it was almost spot on. I think he meant 1272 and not 1227.

I've found a homebrew shops here in London that are selling some fresh noble hops for around $20-24 US per lb. But I can't seem to find a customs law that would prevent me bringing them home to the states. As well I can't seem to find any law that would prevent me bring some to the UK when I...

+1 Nice bike! It even comes with a couple six pack holders.

I have a 880 and love it. The only issue I have is an issue with my tv not having discrete input codes for the inputs and Logitech even came up with a method to work around that. Top notch in my book.

Mark me down for $15 and I'll cover shipping it to whoever is going to be doing the "surgery". Speaking of which do we have someone for that yet?

I volunteered mine early in the thread and that offer still stands. As long as we raise enough to cover the cost of a new one I'm game.

Thanks! I look forward to the pictures and measurements in hopes I can put your knowledge to good use on my conical. If everything works out I will have to go buy a second! Thanks again!

Any progress on this?

Welcome! I lived in Columbia for 15 years before moving to St Louis. We really need to have a Columbia home brewers get together. Flat Branch comes to mind!

Techncially the kegs are $20, they are $22.50 if you want the 5 new o-rings. I do get some of my stuff from Kent but I do support Dave @ STL Wine & Beer when I can.

What type of beer are you thinking of making? Depending on the beer style would/should dictate what type of pepper(s) you use and how much. As an example I made a smoked habanero imperial porter and I used 3 habanero's soaked in rum (to help sanitize them) and let them soak in the...

First off, thanks for creating this and supporting it. I love it and hope to be able to support it with a donation soon. Thanks again! I've been using this for a couple weeks and here are my issues. 1.) When inporting recipes from Beersmith (via BeerXML), the mash schedule does not get...

Take a look at this home brewers bar that he built. Picasa Web Albums - Jamie - Bar Pics

I'll sell you my used one. But it would need to be enough so I could buy a new one.

I do over plan/engineer some of my projects, but I place that blame on my former employer. It became a standard occurance for us to say "We don't have time to do it right, but we have time to do it over". So I take my time and design, design and design to make sure that I don't have to do it...

Where from? Last I checked Grainger was the most reasonable here in town.

I've had a 5000btu A/C unit sitting around since last summer, along with a 15gal plastic conical since January 2008. Now that we bought a house a few months ago I finally have room for all of my brewing stuff. It is now time to build a cabinet to house my fermenting beer so that I can...