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  1. A

    Cooling wort (extract brewing)

    That will work. Notice that you are using math though. In a brilliant simplification you have taken i=0 and Tx = Tw = 65. That means that, Tf = 65*x/5+65*w/5 = 65*(x+w)/5 = 65, since x+w =5, the total volume of mixed wort when ice is not used ;). With your set-up, if (for example) you had...
  2. A

    Cooling wort (extract brewing)

    You can boil, then freeze to make sterile ice.
  3. A

    Cooling wort (extract brewing)

    Hi, I've been reading this forum and it has helped me brew some nice beers and troubleshoot several issues, so thanks to all! There is one subject that I think I can contribute to; cooling wort. This is the info I've gathered so far on cooling wort; 1.- Luke-warm wort is at the highest risk...
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