Its been sitting in the primary starting on 6/4. I added 2 lbs of some kind of extract to make the alcohol close to 6%. The SG should have been 1.060 and the FG should be 1.015. The yeast I used was Wyeast #1056
So I made a APA and I think its ready to drink. Its going in a keg and I need it ready by fathers day. The only problem is that its not clear. How an I clear it up and keg it by then.
Thanks
i am new to the brewing thing and I made an APA last week. I want to put it in the secondary but all I have is buckets with spigots on them. If I rack from one bucket to another won't all the trub come out of the spigot and defeat the purpose.