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  1. Westeinder Brouwerij

    Hi Water PH value

    It was also the sparge water i was testing. t
  2. Westeinder Brouwerij

    Hi Water PH value

    Thanks Thats where i’m going wrong I feel. As I was just testing if I was doing it ok by adding it to water, to see if I could bring down the PH value, which it didnt. Wanted to prepare myself before I brew my second batch of beer and get stuck with a higher than wanted PH level in my mash
  3. Westeinder Brouwerij

    Hi Water PH value

    hi all, im new to brewing and I’ve noticed i’ve got a high local water PH of 6,1 ish. Now i’ve bought some calcium sulphate to bring it down, but when i’ve done some test samples it did nothing? What im I doing wrong or im i just daft? Btw im also using ph papers from 5,2 ~ 6,8 Thanks all
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